Semester : IV (New) Course No. : ENTO 243 Credits : 2 (1+1) Course title : Pest of Horticultural Crops and their Management Syllabus Theory General – economic classification of insects. Ecology and insect-pest management with reference to fruit, plantation crops. Distribution, host range, bio-ecology, injury, integrated management of important insect pests affecting tropical, sub-tropical and temperate fruits, plantation, vegetable, ornamental, spices and condiments crops like citrus, mango, grapevine, pomegranate, guava, fig, banana, papaya, custard apple, ber, sapota, aonla, coconut, arecanut, cashew, apple, tea, coffee, brinjal, okra, tomato, chilli, potato, sweet potato, cruciferous, cucurbitaceous, colocassia and moringa, turmeric, ginger, onion, garlic, coriander, curry leaf, black pepper, rose, gerbera and carnation. Definition of Nematode and Nematology, Characteristics of plant parasitic nematodes. Important symptoms caused by nematodes with examples.
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Showing posts from January, 2019